Swiss Chard is everywhere at the Farmer’s Market. $2 for a beautiful, bountiful bunch. I tossed this in with spaghetti, garlic, and olive oil, and voila a good healthy meal on a budget for two days.
ABOUT MIRTH & WONDER: A hodgepodge of things that catch our easily distracted attention. Things we fancy, recommendations we hope might be helpful, random musings. Let us know if there's something you think we should post. We'd love to hear from you! mirthandwonder@gmail.com
We somehow managed to find and befriend each other in New York City. In many ways, we're from different worlds. But we share a common love for exploring, learning, eating, and quickly jumping back up when things knock us down. We're easily amused and prone to fits of laughter. We're certainly not know-it-alls, we're simply in love with being observers and are looking for ways to continuously morph into our greater selves.
We somehow managed to find and befriend each other in New York City. In many ways, we're from different worlds. But we share a common love for exploring, learning, eating, and quickly jumping back up when things knock us down. We're easily amused and prone to fits of laughter. We're certainly not know-it-alls, we're simply in love with being observers and are looking for ways to continuously morph into our greater selves.
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